Pommes de terre Jurasienne

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Pommes de terre Jurasienne. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pommes de terre Jurasienne is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pommes de terre Jurasienne is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Pommes de terre Jurasienne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pommes de terre Jurasienne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pommes de terre Jurasienne is 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pommes de terre Jurasienne estimated approx 50 mins.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Pommes de terre Jurasienne using 6 ingredients and 8 steps. Here is how you cook that.

Recette au fromage fondant hummmm
Recette de Tupperware
#tupperware #fromage

Ingredients and spices that need to be Make ready to make Pommes de terre Jurasienne:

1. 1 kg 400 de pommes de terre (vapeur)
2. 3 grosses saucisses fumées
3. 30 gr beurre
4. 100 ml vin blanc
5. 1 petit Mont d'Or
6. Sel poivre

Instructions to make to make Pommes de terre Jurasienne

1. Épluchez les pommes de terre, lavez les, essuyez les et coupez les en rondelles assez fines à la mandoline ou à la main
2. Coupez en rondelles les saucisses
3. Dans un ultra pro (tupperware) ou une cocotte beurré qui ferme.
4. Disposez une couche de pommes de terre, du sel du poivre et une couche de rondelles de saucisse fumée
5. Recommencez l'opération jusqu'à épuisement en finissant par une couche de pomme de terre
6. Déposez sur les pommes de terre le beurre coupé en petits dès et le vin blanc.
7. Coupez le Mont d'Or en deux et déposez le côté intérieur sur les pommes de terre.
8. Faites cuire à couvert 50 minutes à 180 degrés.

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So that is going to wrap this up for this exceptional food Recipe of Quick Pommes de terre Jurasienne. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!