Gâteau aux pommes caramélisées

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Gâteau aux pommes caramélisées. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gâteau aux pommes caramélisées is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Gâteau aux pommes caramélisées is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Gâteau aux pommes caramélisées, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau aux pommes caramélisées delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau aux pommes caramélisées is Pour 7 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau aux pommes caramélisées estimated approx 30 min.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Gâteau aux pommes caramélisées using 10 ingredients and 13 steps. Here is how you cook that.

Gâteau aux pommes et caramel, un vrai délice.
Très simple à faire.

Ingredients and spices that need to be Get to make Gâteau aux pommes caramélisées:

1. 3 œufs
2. 1 yaourt
3. 1 pot et demi de sucre
4. 1 sachet sucre vanillé
5. 1 sachet levure chimique
6. 3 pots farine
7. 2 pommes
8. Beurre
9. Caramel
10. Noix de coco

Instructions to make to make Gâteau aux pommes caramélisées

1. Séparez les blancs des jaunes d’œufs.
   Travaillez bien les jaunes d’œufs à l’aide d’un fouet jusqu’à obtenir un mélange crémeux.
2. Montez les blancs en neige puis réserver.
3. Dans un récipient, mettez un pot de yaourt, sucre
4. Ajoutez les jaunes d’œufs, le sachet de sucre vanillé, la levure chimique
5. Et mélanger le tout. Ajoutez la farine et mélanger de nouveau.
6. Incorporez les blancs en neige et mélanger bien et réserver
7. Pelez deux pommes et coupez les en quartiers.
8. Beurrez le moule et versez le caramel sur toute le moule.
9. Placez vos tranches de pommes dans le moule.
10. Coupez les morceaux de pommes restantes et placez les au centre du moule.
    Saupoudrez de noix de coco.
    Versez par dessus la pâte préparer précédemment.
    Enfournez à 200 degrés durant 30 minutes.
11. Après la cuisson, retirez le cake du four. Laissez refroidir quelques minutes.
    
    Placez au dessus du moule une assiste et retournez la.
    Soulevez délicatement le moule.
12. Saupoudrez votre gâteau de noix de coco.
13. Prêt pour la dégustation les amis ☺️😋
    Bonne dégustation.

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