Gâteau au Chocolat et à la Noisette sans œufs et sans beurre

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Gâteau au Chocolat et à la Noisette sans œufs et sans beurre. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Gâteau au Chocolat et à la Noisette sans œufs et sans beurre is one of the most favored of current trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Gâteau au Chocolat et à la Noisette sans œufs et sans beurre is something which I have loved my entire life.

Many things affect the quality of taste from Gâteau au Chocolat et à la Noisette sans œufs et sans beurre, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gâteau au Chocolat et à la Noisette sans œufs et sans beurre delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gâteau au Chocolat et à la Noisette sans œufs et sans beurre is 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gâteau au Chocolat et à la Noisette sans œufs et sans beurre estimated approx 30 minutes.

To begin with this recipe, we must first prepare a few components. You can have Gâteau au Chocolat et à la Noisette sans œufs et sans beurre using 8 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Gâteau au Chocolat et à la Noisette sans œufs et sans beurre:

1. 250 ml lait (température ambiante)
2. 130 g sucre
3. 1 pincée sel
4. 100 ml d'huile végétale neutre
5. 220 g farine tout usage
6. 100 g poudre de noisettes
7. 30 g cacao amer
8. 1 sachet levure chimique

Instructions to make to make Gâteau au Chocolat et à la Noisette sans œufs et sans beurre

1. Préchauffez le four à 180 °C.
2. Dans un bol versez le lait, le sucre et la pincée de sel.
   Mélanger jusqu'à ce que le sucre soit complètement fondu.
3. Dans un autre bol verser la farine, la poudre de noisettes et la levure chimique. Mélanger.
4. Ajouter les ingrédients liquides aux ingrédients secs.
5. Ajouter l'huile végétale neutre. Mélanger.
6. Mettre la préparation dans un moule circulaire de 28 cm de diamètre.
7. Cuisson au four à 180 °C pendant 30 minutes.
8. Au bout des 30 minutes piquez le milieu du gâteau avec la lame d'un couteau et si elle ressort propre c'est que votre gâteau est prêt !
9. Servir et déguster au bout de 20 minutes.
   Bonne dégustation !

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